Mark Apicella, founder of Eatza Pizza in 2019, blends her Italian roots with a passion for pizza perfection. Her dedication to quality ingredients and customer satisfaction has made Eatza Pizza a community favorite. Join Mark on a flavorful journey at Eatza Pizza, where every slice tells a story of passion and authenticity.

Luca Bianchi, our Head Chef, elevates pizza to an art form at Eatza Pizza. With a fusion of tradition and innovation, Luca's culinary expertise ensures each slice is a masterpiece. Dive into a culinary adventure with Luca at Eatza Pizza, where every bite is a testament to his skill and passion.

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